2010 MRLT | Club W

2010 MRLT

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OriginUnited States
Suggested SettingA movie at home
Signature ScentPlum

No longer can we stand idly by while people badmouth merlot when there are so many great examples being produced including this wine. The plum and black berry flavors make this an excellent wine to pair with grilled meats. A long smooth finish makes the perfect compliment to the smokiness the grill's char lends to the food.

Favorite Foods


Whole-Wheat Spaghetti with Sausage & Peppers
Choosing fresh pasta really makes a difference, trust us. Pick your level of spice with mild or hot sausages, the Merlot will play off the saltiness in the meat.
BBQ Chicken with Mashed Potatoes & Collard Greens
Adapted from Thomas Keller’s cookbook, this meal was his father's favorite. It's really pretty basic, but the point of it is about eating good food together with family.
Chorizo Pinchos with Summer Vegetables
This wine pairing recipe was specifically created for Club W by Chef Marc Osier. He explains that the spice in the chorizo serves as an accent to the wine's black pepper notes, while the manchego pairs nicely with its currant and raspberry flavors.

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